If you are part of a community or corporate organisation, you can make a group booking by contacting the centres directly. The maximum number of people able to attend any one class is 12. Contact details for centres below:

Ipswich, Queensland: 07 3281 0340 

Geelong, Victoria: 0428 024 719

Mobile Kitchen Queensland: 0438 013 568

Bookings are non-transferrable and non-refundable. Please contact the centre to discuss with the team as soon as possible if the person booked in can no longer attend.

Yes, there is the opportunity for Jamie's Ministry of Food to run an outreach program at your centre or location. Please call Support Office directly for a personalised quote on 03 9282 9104.

The program must be delivered in our centres due to financial, logistical and OH&S requirements. We have beautiful centres that have been styled and designed to create a warm and welcoming environment and we invite people to come and make the most of these lovely spaces. 

The Jamie's Ministry of Food program, has been designed to promote long term behaviour change. Independent research has indicated 5 weeks is the ideal amount of time required to embed health benefits for the long term.

Ipswich

Jamie's Ministry of Food Ipswich

d'Arcy Doyle Place (between Limestone and Business St)

Ipswich QLD 4305

Phone 07 3281 0340

Email mofipswich@thegoodfoundation.com.au [4]

Wetherill Park

Jamie's Ministry of Food Wetherill Park

Kinchin Lane

561-583 Polding Street

Wetherill Park NSW 2164

Phone 02 9756 1001

Email jmofwp@thegoodfoundation.com.au [5]

Geelong

Jamie's Ministry of Food Geelong

106 Moorabool Street

Geelong VIC 3220

Phone 03 5222 8413

Email mofgeelong@thegoodfoundation.com.au [6]

For information on both the Queensland and West Australian mobile kitchens please contact Head Office.

The Good Foundation Head Office

169 Park Street

South Melbourne VIC 3205

Phone 03 9282 9100

Email info@thegoodfoundation.com.au [7]

Booking through the website is the preferred option. Organisations making a group booking can opt to either pay upfront at time of booking or to be invoiced. An invoice can be provided for larger groups if required. All invoices must be paid prior to the course commencing. 

Participants must attend the first class as it includes a compulsory OH&S briefing. If you are unable to participate in the first class you will not be able to attend the following classes. All bookings are non-transferable or refundable. 

Jamie's Ministry of Food does not offer child minding services. Children under 12 cannot be in the centre while a class is running for safety reasons.

*A carer is defined as a disability support worker

We encourage carers to be enrolled and cooking alongside the individual they are supporting. This encourages independence amongst participants and the carer learns new skills.

A participating carer is defined as having their own set of ingredients to cook with and is able to cook alongside their client (concession rates apply for carers). If the carer is not participating in the class there is no charge.

The same carer must attend all classes in the course for health and safety purposes. It is preferable for a person with special needs to arrive 15 minutes before the first class to ensure the Jamie's Ministry of Food trainers have adequate time to discuss any issues that may arise for the participant during the course.

To determine if a carer is required, the centre will contact participants and perform a skills assessment form prior to the class starting.

You can book a course online [8] or drop into a centre (see full details below).